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Matt's Farewell Power Brunch

Join us as we start our goodbyes to Chef Matt. He is moving from Maine on a new adventure. The last 5 years would not have been nearly as special without all his dedication and hard work. Matt will be designing the menu with some of his brunch classics. The new guys will be cooking to let Matt enjoy this amazing collaboration beer and all the mimosas.

POWER BRUNCH
Sunday, August 5th, 11:00-2:00


Skillet Cinnamon Roll $5
Baked with house apple-maple sausage, icing

BBQ Pork and Polenta $12
Griddled polenta, slow cooked pork, chipotle-maple syrup, fried egg, crispy onions

Biscuits & Sausage Gravy $10
Homemade drop biscuits smothered in savory sausage gravy

Brunch Burger $10
House breakfast sausage patty, fried egg, american cheese, pickled onion, chipotle-maple sauce
Home fries +$2
House Chili $7
Slow cooked sausage topped with shredded cheddar and diced onion

Apple Sausage Sandwich $12
Apple Chicken Sausage with carmies & cheddar

Ballpark Sausage Sandwich $12
Sweet italian pork sausage with carmies, grilled peppers & spicy mustard

Build your own Dog or Veggie Dog $5
Ketchup, mustard, bbq, sweet relish, hot relish, raw
onion, carmies, grilled peppers, sauerkraut

Earlier Event: August 4
Joel Thetford & Friends
Later Event: August 7
HOP AND JIBE ORONO BREWING COMPANY